Section G - Cookery

Rules for Cookery Classes

Presentation will be taken into account
All exposed food to be covered with cling film
All entries in cookery classes are subject to tasting.
Classes 84-88 to be presented in clear jars with wax disc and cellophane covering.
Classes 89 & 90, pickles, to be in clear jars with new vinegar resistant tops.
Classes 84-90 Jars to have labels of suitable size and stating type and date. No trade names permitted on jars.
The recipes for classes 93 and 105 are given on the Recipes Page.
Cakes to be displayed on plates approximately 2cm larger than cake all round.
No accessories permitted except in Class 92.